See, when they did the colonoscopy, they found a polyp in my intestines. Having polyps before the age of 50 is very, very rare, so my doctor was surprised to say the least. However, right after the procedure he said he was almost certain it was the benign kind since I had no risk factors. (I'm basically the opposite of all the risk factors for colon polyps. Risk factors include: being older in age, male, African-American, smoking, eating a high-fat diet, and getting no exercise.) It was like a 1% chance it would be a problematic polyp. When I saw him for the results of the biopsy yesterday, though, he had some unexpected news - the polyp was pre-cancerous! In technical terms it is called an adenomatous polyp. It's pre-cancerous because these kind take 5-10 years for it to develop into cancer. Given I'm 32 now and it had been there for a couple of years, I probably would have developed colon cancer in my late 30s. As long as I get colonoscopies every 3 years for the rest of my life, though, I should be fine, as they remove the polyps during this procedure.
Since there is no reason why a reasonably healthy person in their 30s with no risk factors would ever get a colonoscopy, I actually have to thank all my stomach problems. If I wouldn't have had IBS then I never would have had this procedure and found this potentially life-threatening (and totally unrelated) condition.
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So in honor of my not getting cancer in a few years, last night I consumed my three favorite things that trigger an IBS attack - alcohol, cheese, and chocolate. Yeah for IBS!
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